José Santos García Alvarado

José Santos García Alvarado

  • SNI

  • CAC

  • AMC

  • PRODEP

Contacto
Facultad de Ciencias Biológicas UANL
Ave. Pedro de Alba s/n cruz con Ave. Manuel L. Barragán
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Microbiología e Inmunología

Ligas relacionadas
• Químico Bacteriólogo Parasitólogo, Facultad de Ciencias Biológicas, UANL, 1984.
• Doctorado en Microbiología Médica, Facultad de Medicina, UANL, 1990.
• Posdoctorado en Food Science Department, University of Massachussets, EE.UU., 1991-1999, 2006.
José Santos García Alvarado
QBP,401,281,Tópicos en el diagnóstico microbiológico,
  • SNI

  • CAC

  • AMC

  • PRODEP

Biotecnología y Ciencias Agropecuarias
Detección, fisiología, epidemiología, patogénesis y control de microorganismos para la inocuidad alimentaria
SNI Nivel III
Publicación Año url
2021-10-21 14:19:44
Ortiz Y., A. García-Heredia, A. Merino-Mascorro, L. Solís-Soto, S. García and N. Heredia. 2021. Natural and synthetic antimicrobials reduce adhesion of enteroaggregative and enterohemorrhagic Escherichia coli to epithelial cells. PLOS One. 16(5). https://doi.org/10.1371/journal.pone.0251096
2021
2021-10-21 14:19:44
Solís-Soto L., L. Kuzhippillymyal Prabhakarankutty, S. García, Y. Ortiz and N. Heredia. 2021. Controlling the growth of Campylobacter jejuni in vitro and in chicken: formulations based in the combination of commercial citrus and trisodium phosphate. Journal of Food Safety. Aceptado.
2021
2021-10-21 14:19:44
Perez-Garza, J., S. García, L-A. Jaykus, J. Leon, E. Franco and N. Heredia. 2021. The cantaloupe farm environment has a diverse genetic pool of antibiotic-resistance and virulence genes. Foodborne Pathogens and Disease. 18 (7) DOI: 10.1089/fpd.2020.2900.
2021
2021-10-21 14:19:44
Caballero C., A. Merino-Mascorro, N. Heredia, J. Dávila-Aviña and S. García. 2021. Eugenol, citral and hexanal alone or in combination with heat affect viability, biofilm formation, and swarming on shiga-toxin-producing Escherichia coli. Food Science and Biotechnology. 30: 599-607. https://doi.org/10.1007/s10068-021-00887-y.
2021
2021-10-21 14:19:44
Franco-Frías. E., V. Mercado, J.A. Merino-Mascorro, J. Perez-Garza, N. Heredia, J. Dávila-Aviña, J. Leon, L.A. Jaykus and S. García. 2021. Analysis of bacterial communities by 16S RNAr gene sequencing in a melon producing agroenvironment. Microbial Ecology. https://doi.org/10.1007/s00248-021-01709-8
2021
2021-10-21 14:19:44
Nakano, H., S. Wu, K. Sakao, T. Hara, J. He, S. Garcia, K. Shetty and D-X Hou. 2020. Bilberry anthocyanins ameliorate NAFLD by improving dyslipidemia and gut microbi-ome dysbiosis. Nutrients 12: 3252; doi:10.3390/nu12113252
2020
2021-10-21 14:19:44
Casillas-Vega, N. F. Flores-Rodríguez, I. Sotelo-Coronado, M. Vera-García, A. García-Heredia, A.M. Rivas-Estilla, S.A. Lozano-Sepúlveda, S. García, A. Flores-Arechiga, and Norma Heredia. 2020. Norovirus is the most frequent cause of diarrhea in hospitalized patients in Monterrey, Mexico. Pathogens 9: 672; doi: 10.3390/pathogens9090672
2020
2021-10-21 14:19:44
Prince-Guerra, J.L, M.E. Nace, R.H. Lyles, A.M. Fabiszewski de Aceituno, F. Bartz, J.M. Arbogast, J. Gentry-Shields, L.-A. Jaykus, N. Heredia, S. García, J.S. Leon. 2020. Both handwashing and alcohol-based hand sanitizer reduce soil and microbial contamination on farmworker hands during harvest ? but produce type matters. Ap-plied and Environmental Microbiology. 86: e00780-20; doi: 10.1128/AEM.00780-20
2020
2021-10-21 14:19:44
Tijerina-Rodríguez, L., L. Solís-Soto, N. Heredia, J. León, L-A. Jaykus and S. García. 2020. Validation of an alternative method based on membrane filtration for detection of bacterial pathogens on fresh produce. J. Food Prot. 83: 1592-1597; https://doi.org/10.4315/JFP-19-581
2020
2021-10-21 14:19:44
Dávila-Aviña, J.E, C.E. Gil-Solís, A. Merino-Mascorro, S. García and N. Heredia. 2020. Phenolics with bactericidal activity alter motility and biofilm formation in Enterotoxigenic, Enteropathogenic and Enterohemorrhagic Escherichia coli. Foodborne Pathogens and Disease. 17(9): 568-575. DOI: 10.1089/fpd.2019.2766
2020
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